Nguyễn Phương Anh
Food & Drink Editor
Phương Anh leads Vietpeep's food coverage — street stalls, family kitchens, and regional markets across all three regions of Vietnam. She edits every dish story for what travelers actually need: what it tastes like, what it costs, and which version is worth the detour.
Vietpeep editorial profile — articles are researched and drafted with AI assistance, then fact-checked and reviewed by humans before publication.
Latest by Nguyễn Phương Anh
79 published articles, newest first
Sapa Vietnamese Food Guide 2026: Mountain Specialties, Prices, and Where to Find Them
This 2026 Sapa food guide covers the essential Vietnamese food of the northern mountains: thắng cố, mèn mén, grilled black pig, salmon hotpot, and crispy phở xào. It gives exact 2026 price ranges in VND and US dollars, tells you where to eat around Sapa Market and the Stone Church, and includes hygiene and vegetarian tips.
Sapa Vietnamese Food Guide 2026: Mountain Dishes, Prices, and Vegan Options
This Sapa food guide covers signature northern highlands dishes, 2026 prices in VND and USD, where to eat at Sapa Market and the weekend night market, hygiene tips, and vegan alternatives. It lists exact prices for cơm lam, grilled lợn cắp nách, salmon hotpot, and bánh cuốn, plus where to find them.
Hanoi vs Ho Chi Minh City Vietnamese Food: Prices, Dishes and Where to Eat in 2026
This 2026 comparison helps you choose between Hanoi and Ho Chi Minh City Vietnamese food. It covers signature dishes, 2026 price ranges, hygiene tips, vegetarian options, and specific streets and stalls. Use it to plan where to eat, how much to budget, and which city matches your taste.
Gluten-Free Vietnamese Food in Hanoi, Ho Chi Minh City, and Da Nang: Safe Dishes and 2026 Prices
A practical guide to eating gluten-free Vietnamese food in 2026 in Hanoi, Ho Chi Minh City, and Da Nang. Learn which dishes are naturally safe, where wheat hides, exact phrases to use, and current street-food prices, plus named eateries and hygiene tips.
Sapa's Vietnamese Food Guide 2026: Mountain Specialties, Prices, and Where to Eat
A practical 2026 guide to Sapa's highland Vietnamese food: exact prices for thắng cố, cơm lam, grilled skewers, and salmon hotpot; where to find the best market stalls on Phan Si Păng and Cầu Mây streets; hygiene tips, vegan options, and transport costs from Hanoi.
Quy Nhon Vietnamese Food Guide: Coastal Specialties, 2026 Prices, and Where to Eat
What to eat, where to find it, and what it costs in Quy Nhon in 2026. This guide covers four coastal specialties—banh hoi long heo, banh xeo, bun cha ca, and banh it la gai—with current street prices, market and stall locations, hygiene tips, vegetarian options, and seasonal planning around Tet and typhoon months.
Hu Tieu Nam Vang in Saigon: Where to Eat, 2026 Prices, and Vegetarian Tips
A practical guide to Saigon's Phnom Penh-style noodle soup: where to find it in Cholon, District 10, and near Ben Thanh Market, how to order the special and dry versions, 2026 prices from 35,000 to 80,000 VND, and how to request a vegetarian or vegan bowl.
Vietnamese Food in Phu Quoc: Seafood, Specialties, and Where to Eat in 2026
This 2026 guide to Vietnamese food in Phu Quoc covers signature dishes like bánh canh and grilled oysters, exact spots from Duong Dong Night Market to Ham Ninh fishing village, current prices in VND and USD, hygiene cautions, and vegetarian alternatives. Use it to eat well and avoid tourist markups.
Ninh Binh Vietnamese Food Guide: 2026 Prices, Regional Specialties, and Where to Eat
This Ninh Binh Vietnamese food guide covers the four dishes you should try in 2026—goat hotpot, com chay, mountain snails, and banh gai—with exact VND and USD prices, where to find them, vegetarian adjustments, hygiene advice, and the best months to visit. It helps international visitors eat well and avoid overpaying.
Breakfast Pho in Da Nang: Con Market Stalls, Prices and a 4 km Morning Route
This 2026 guide covers Da Nang's breakfast pho clusters at Con Market, Hoang Hoa Tham and My Khe Beach, with current prices, ordering phrases, vegetarian options, hygiene cues and a flat 4 km morning walking route. It helps visitors find a 45,000–65,000 VND bowl before the 10:30 a.m. close without guessing.
Vung Tau’s Bánh Khọt: A 2026 Guide to the Crispy Shrimp Pancakes
A practical 2026 guide to Vung Tau's bánh khọt, covering where to find authentic stalls, what to order, exact prices, how to eat, hygiene, and vegetarian alternatives. Includes locations near Trương Công Định and ferry terminal, topping costs, and tips on avoiding inflated tourist prices.
Vietnamese Food Da Nang: Mi Quang, the Turmeric Noodle Dish — 2026 Stalls, Prices, and How to Order
This 2026 guide to Vietnamese food in Da Nang focuses on Mi Quang, the city's turmeric-tinted noodle bowl. It covers street stalls and mid-range restaurants, current prices in VND and USD, what to order, vegetarian options, hygiene tips, and dry-season practicalities. Use it to eat Mi Quang confidently before 14:00.